Sautéed Broccoli and Mushrooms

February 28, 2008

Serves 6

1T olive oil
¼ C diced shallots
Sauté until tender.

4 C sliced mushrooms
Add and cook about 10 min.

¼ C sherry
Add and cook until liquid evaporates.
 
4 C broccoli florets
Add to pan, stir well.

½ C chicken broth
¼t black pepper
Stir in, bring to a boil, cover and cook until the broccoli is just the way you like it. It takes about 5 min.

Another recipe brought to you from the kitchen of the Latigo dude ranch in Colorado.

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