Cashew Pear Salad

February 19, 2008

Serves 15

2/3 C olive oil
½ C sugar
1/3 C lemon juice
2 t poppy seeds
2 t diced red onion or ¼ t onion powder
1 t yellow mustard
½ t salt
Combine in jar, shake well, or use a blender.

Drizzle over salad of -
romaine lettuce
shredded Swiss cheese
salted, toasted cashews
thinly sliced pear
dried cranberries (optional)

 

 

Another recipe brought to you from the kitchen of the Latigo dude ranch in Colorado.

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Sheryl M.

‘Thank you’ just seems so inadequate…It was honestly one of the best vacations I can remember.

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David & Judith F.

The horse riding was wonderful, the food excellent, the scenery breathtaking and your company very, very pleasant.

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3

P.J.

Everything was top notch, and everyone was so friendly and helpful.

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Sue P.

We loved Latigo Ranch! It was our best vacation ever! Cabins were comfortable, food was scrumptious and the wranglers were wonderful.

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This has been our second consecutive visit and again it has equaled all expectations.

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