Fish & Seafood

Sole in Herbed Butter

December 15, 2010
4 T butter or olive oil 1 t dill weed ½ t onion powder ½ t garlic powder ½ t salt ¼ t white pepper 2 pounds of sole fillets or other fish of your choice  Mix the herbs and seasonings with the oil or melted butter in a skillet.  Heat to medium, add fish cook on...

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Shrimp Pizza

October 04, 2009
1 T butter 4 ½ t flour ½ t ground mustard ¼ t cayenne pepper 1/8 t salt 1 C milk 1 small onion, sautéed 1 lb mini salad shrimp One 14 inch pizza crust ¾ C shredded mozzarella or Jack cheese Melt the butter, stir in the dry ingredients, gradually add the milk and co...

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Peppered Sole

February 08, 2009
2 C sliced fresh mushrooms 2 T oil or butter ½ t minced garlic 4 servings of sole ¼ t lemon pepper seasoning ¼ t paprika 1/8 t cayenne 1 medium tomato, diced 2 green onions, diced Saute the mushrooms and garlic briefly in the oil.  Place the fish on top, sprinkle with seaso...

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Crab Topped Fish Fillets

January 04, 2009
1 pound of fish fillets (sole or cod work well) 6 oz crabmeat, drained and flaked (or 1 C imitation crabmeat, chopped) ½ C grated Parmesan cheese ½ C mayonnaise 1 t lemon juice 1/3 C slivered almonds Place the fish on a greased baking sheet or pan.  Mix the topping ingredients tog...

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Fancy Tuna Noodle Casserole

December 15, 2008
1 medium onion, diced 1 ½ T olive oil 4 C sliced fresh mushrooms 2 T soy sauce 4 T sherry 2 C dry pasta, cooked and drained 12 oz can tuna, drained well 3 T olive oil ¼ C flour 1 C skim milk 1 ½ C chicken broth 1 ½ C bread crumbs 1 C shredded cheese Saute onion until tend...

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Baked Dill Halibut

June 21, 2008
1/3 C flour ½ t salt 1/8 t pepper Fish to serve 4  Combine, shake fish pieces until thoroughly coated place on sprayed, lined baking sheet ¼ C low fat sour cream ¼ C low fat mayonnaise 1 T pickle relish 1 T chopped green onion 1 t fresh dill or ½ t dry ½ t lem...

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Chipotle Sparked Mustard Salmon

May 15, 2008
¼ C mayonnaise ¼ C horseradish ¼ C country Dijon mustard 1 t minced chipotle pepper in adobo sauce Combine all and spread on salmon filets.  Bake at 350 until done. Another recipe brought to your from the kitchen of Latigo Guest Ranch.

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Crab Stuffed Sole

February 19, 2008
Serves 4   350 375 for 20-30 min 4 sole fillets 1 C bread crumbs 1 C crab meat ¼ t onion powder ½ t salt    dash of rosemary, thyme, and dill 1 egg Stir together, spoon on fish, roll up, secure with toothpick.  Drizzle with butter, bake. Optional sauce: 3...

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Sheryl M.

‘Thank you’ just seems so inadequate…It was honestly one of the best vacations I can remember.

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2

David & Judith F.

The horse riding was wonderful, the food excellent, the scenery breathtaking and your company very, very pleasant.

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3

P.J.

Everything was top notch, and everyone was so friendly and helpful.

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5

Sue P.

We loved Latigo Ranch! It was our best vacation ever! Cabins were comfortable, food was scrumptious and the wranglers were wonderful.

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John & Jenni E.

This has been our second consecutive visit and again it has equaled all expectations.

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