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Your Kitchen Friends
Our guests often ask for recipes from the Latigo Ranch kitchen.  We plan to post a new recipe here regularly. 

Lisa searches for recipe ideas and often finds new recipes to try, and if we like them, Randy experiments to figure out how to make them work when preparing them for 30+ guests.  Sometimes what we end up with is quite different from the original  and other times we make little change.  

Since most of you don't live at 9,000 ft. above sea level like we do, we have adjusted the recipes for baked goods for low altitude.  If you do need to correct for higher altitudes, please feel free to email us for suggestions.

Enjoy your cooking, eating, and friendship around the table.

Randy & Lisa George

Recipe of the Week

Company Corn

Tuesday, March 01, 2016

Company Corn

1 C onion, chopped
1/4 C celery, chopped
1/4 C butter, melted

20 oz frozen corn
2 T minced fresh parsley
1 t salt
1/2 t dried savory or sage
1/2 t white pepper
3/4 C sour cream
1 t lemon juice

Sauté the onions and celery in the butter until tender.  Stir in the remaining ingredients, heat through, and serve.
Should serve 8

Anoher recipe brought to you from your kitchen friends at the Latigo Dude Ranch.

  • Company  Corn