Milk Creek Mountains




Fall Horses


Blue Flax

Your Kitchen Friends
Our guests often ask for recipes from the Latigo Ranch kitchen.  We plan to post a new recipe here regularly. 

Lisa searches for recipe ideas and often finds new recipes to try, and if we like them, Randy experiments to figure out how to make them work when preparing them for 30+ guests.  Sometimes what we end up with is quite different from the original  and other times we make little change.  

Since most of you don't live at 9,000 ft. above sea level like we do, we have adjusted the recipes for baked goods for low altitude.  If you do need to correct for higher altitudes, please feel free to email us for suggestions.

Enjoy your cooking, eating, and friendship around the table.

Randy & Lisa George

Recipe of the Week

Sole in Herbed Butter

Wednesday, December 15, 2010

4 T butter or olive oil
1 t dill weed
½ t onion powder
½ t garlic powder
½ t salt
¼ t white pepper

2 pounds of sole fillets or other fish of your choice

 Mix the herbs and seasonings with the oil or melted butter in a skillet.  Heat to medium, add fish cook on each side until it flakes easily.  This should serve 6.

This recipe is brought to you from the kitchen of the Latigo Dude Ranch.