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Entries for March 2012

GF Apple Gingerbread Cobbler

March 25, 2012
4 medium baking apples, peeled and diced 1 C water ½ C brown sugar 1 T lemon juice ¼ t cinnamon 1 T cornstarch, mixed with a bit of the apple water 1 C GF all purpose flour ¼ t baking powder and baking soda ½ t ginger ¼ t salt ¼ C sugar 2 T buttermilk powder...

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Spinach Rice Casserole

March 14, 2012
 1 C chopped onion 1 t olive oil 1 ½ C uncooked white rice 2 C chicken broth 2 C water 10 oz fresh spinach, torn ½ t salt 1/8 t pepper ¼ C shredded Parmesan In a large saucepan with lid, saute onion in oil until tender.  Add rice, cook and stir for 2 minutes.  Ad...

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Gluten Free Fudge Almond Tart

March 05, 2012
 1 C coarsely chopped almonds, toasted 4 oz bittersweet chocolate, chunked 6 T canola oil ¼  C almond flour ¼ C oat flour 3 T baking cocoa ¼ t salt ½ C egg beaters or 2 eggs 6 T sugar 2 T golden cane syrup ¾ t vanilla  Thoroughly spray a 9 inch pie p...

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Dutch Apple Baked French Toast

March 01, 2012
 3 medium apples, cored and sliced ¼ C butter 1 C brown sugar 2 T corn syrup 1 t cinnamon 6-8 slices of 1 inch thick bread 3 eggs (or ¾ C egg beaters) 1 C skim milk 1 t vanilla Saute apples in butter for 5 min.  Stir in brown sugar, corn syrup, and cinnamon until brown sugar ...

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Sheryl M.

‘Thank you’ just seems so inadequate…It was honestly one of the best vacations I can remember.

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David & Judith F.

The horse riding was wonderful, the food excellent, the scenery breathtaking and your company very, very pleasant.

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Everything was top notch, and everyone was so friendly and helpful.

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Sue P.

We loved Latigo Ranch! It was our best vacation ever! Cabins were comfortable, food was scrumptious and the wranglers were wonderful.

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John & Jenni E.

This has been our second consecutive visit and again it has equaled all expectations.

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